Welcome to my blog!

Thanks for stopping by to check out my recipes :). This blog started as a way for me to record and share my favourite recipes. I've always been the kind of cook who 1) never follows some else's recipe to the T the first time and 2) works by eyeball and taste rather than measure. This 'chuck it in until it looks pretty' method of cooking is fun, and means that my meals never taste the same twice. However, it also means that I can never remember what recipe originally inspired a dish I've made, or what personal touches I added! I decided to be stricter on myself in recording quantities and document them here.


My Favourite Shortbread

I've struggled to find the perfect shortbread recipe for a long time. Most recipes are purely butter, flour and white sugar, which I've always found a bit uninspiring. The below recipe has two small additions, and the result is very moreish! For extra indulgence, add 100grs or dark chocolate chips. Ingredients: 250gr butter (not marge!!!)… Continue reading My Favourite Shortbread