Red Velvet Cup Cakes

Makes 16 I've always loved Red Velvet, mostly because cream cheese icing is my reason for living. After a bit of experimenting I've found a recipe that produces really yummy cake to go underneath the icing. Ingredients: 2 1/3 cups flour 3 tablespoons cocoa pinch salt 1 tsp bicarb 1 tsp baking powder 1 1/4… Continue reading Red Velvet Cup Cakes

Main Meals

Nina’s Moussaka

In my mind, Moussaka comes in two different options: you get the milder but heavy on the spices options (with more cinnamon and nutmeg) or you get the richer, tomato versions. Like a true Mediterranean, I've always been partial to the tomato versions (because life is better with high quantities of tomato and cheese). I… Continue reading Nina’s Moussaka

Light meals · Main Meals

Chicken & Vegetable Pot Pie

Serves 4 I decided to make chicken pie for a friend who is allergic to mushrooms, which meant my usual creamy chicken and mushroom mixture wouldn't have worked. After experimenting a bit this recipe came out as a tasty alternative! Ingredients: 1 sachet Ina Paarman chicken stock 4 chicken breasts 2 cups boiling water 1… Continue reading Chicken & Vegetable Pot Pie